Domestic Pork “Tarameisui Pork”
Rearing Method
Raised in a farm near the Ariake Sea, fat on original feed made from high-quality underground water and breadcrumbs.
The Secret of it's Taste
1 water
2 breadcrumbs
3 environment
Successful in decreasing pig's distinct odor by using underground water taken in the same water vein as famous water sources from Japan's best 100 water veins.
1 water
2 breadcrumbs
underwater from Tara mountain
Original feed incarnates meticulous meat quality and a rich taste.
Using breadcrumbs provided by a major bakery business company, we created original feed mixtures with the feed production company.
http://kanno-kogyo.com/siryou.html
Feed mother pigs with in-house manufactured rice.
Contribute to sustainability in recycling-oriented agriculture.
Project to utilize bamboo charcoal into feed and environment.
We cooperate with the industry, the government, and schools in order to solve the problem of neglected bamboo. Bamboo charcoal helps in deodorization, purification, humidity control, and creating better tasting pork.
cooperators
Kyusyu University charcoal global education center: http://cr.cm.kyushu-u.ac.jp
Nakagawa bamboo project:http://www.town.fukuoka-nakagawa.lg.jp/
tachibana-banbuu.co.,Ltd.:http://www.tbamboo.com/sp/index.html